Advice for one living in a communal area who intends keeping meat birds:

 The purchase and management to the point of slaughter.

This interesting practical paper has been produced by Brother Dzingai Sumburera, c/o BCBM Stand 2613, Neketa 8, Box 5125, Nkummane, Bulawayo, Zimbabwe, who will be pleased to let anyone interested have a copy. Please include postage where possible.